Yes, it does take a while to reach Riffelalp. You need time to leave the daily grind behind.
At 2222 metres, it disappears entirely from view. A warm welcome awaits you.
Category:
5 star superior hotel
Rooms:
65 rooms, 5 suites, plus 2 apartments
Beds:
140
OPEN
In winter:
from mid-December to mid-April
In summer:
from end-June to end-September
Management:
Claudia und Hans-Jörg Walther
3rd Swiss Food Festival
from August 9th to 11th, 2013
248 GaultMillau points - a high standard feast.