As the Matterhorn sets the scene, raise your glass to the mountain-top holiday mood. To 300 days of sunshine a year, under the clearest of clear blue skies. And to wondrously clear nights under millions of stars, shining and sparkling like scattered jewels.
After a ten-year stint at 5-star hotels in Western Switzerland and Ticino, top chef Luigi Lafranco brings his mature and creative mind back to the Riffelalp.
Let him and his team pamper you with culinary highlights.
The elegant Restaurant with sun terrace.
«Italianità under the Matterhorn».
During the winter season, our Ristorante Al Bosco remains closed on Friday evening and Sunday evening.
Table reservation is recommended!
Telefon: +41 27 966 05 07
Book your table at +41 27 966 05 55
The elegant Restaurant.
«Italianità under the Matterhorn».
During the winter season, our Ristorante Al Bosco remains closed on Friday evening and Sunday evening.
Cosy lobby with a spacious bar area. Sit back and enjoy the piano music while savouring your cocktail and the «dolce far niente».
Winter only
Regional cuisine from the open fire. Here we serve local specialties like cheese fondue, Raclette and meat dishes cooked on hot stones.
Dinner menuWinter only
Wine tasting with the knowledge from one of our Maîtres d’Hôtel.
Monday: wines from the Valais
Wednesday: wines from Italy
Friday: wines from all around the world
In addition to the diversified cuisine at Riffelalp, the Wine & Dine offer brings culinary variety to your holidays !
Have a look
Train connections
Riffelalp – Zermatt
17.40 / 18.40 / 19.40 / 20.30 / 22.58 / 23.50 from Riffelalp
Zermatt - Riffelalp
17.24 / 18.24 / 19.24 / 21.50 / 23.30 from Zermatt
